Hamburger Casserole

Heavenly Hamburger Casserole

(This recipe came from the Prescott, Wisconsin Church Cookbook)

Ingredients:

2 1/2 cups medium macaroni noodles (I used farfalle, but seashell noodles would be good too)

1 lb. ground beef

I small onion-finely chopped

1 (15 oz.) can tomato sauce

1 can cream of mushroom soup

8 oz. sour cream

Directions:

1. Cook and drain macaroni

2. Place macaroni in the bottom of a 9x13 pan.

3.  Brown ground beef and onion. Drain.

4. Place beef on top of macaroni in pan

5. Pour can of tomato sauce over the top of the beef and noodles.

6. Mix soup and sour cream and spread over the top of tomato sauce.

7. Bake at 400 degrees for 30 minutes