Ingredients
1 cup
uncooked white rice
1 can of cream of chicken soup
2 cups
water
1 (1 ounce) package
dry onion soup mix4 boneless, skinless chicken breast
Directions
1. Preheat oven to 350 degrees
2. Spread rice in the bottom of a 9x13 inch baking dish.
4. Rinse chicken and place chicken pieces on top of rice.
3. Mix soup and water together and pour over chicken and rice.
4. Sprinkle dry onion soup mix on top.
5. Cover dish tightly with foil.
6. Bake in the preheated oven for 1 to 1 1/2 hours.
Bon Appétit! This is a great everyday meal.
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